U Wieniawy

Restaurant Polish

All dishes 0 All wine 0 Cold Appetizers 0 Hot Appetizers 0 Soups 0 Main Courses 0 Desserts 0

ATTENTION

The person receiving the order must be an adult.

Cold Appetizers

add delete 1 Tatar z pomidorów Tomato tartare with capers and shallots 0 61.00

add delete 2 Płatki marynowanej polędwicy wołowej Flakes of marinated beef tenderloin with truffle mousse, capers and ripening cheese 0 81.00

**2 Płatki marynowanej polędwicy wołowej** 81.00 zł

add delete 3 Zimne nóżki w galarecie Pork jelly 0 51.00

add delete 4 Tatar a la Wieniawa Wieniawa tartare made of beef sirloin with homemade pickles 0 61.00

add delete 6 Talerz mięs i pasztetów A plate of meats and pates with homemade pickles 0 77.00

ATTENTION

The person receiving the order must be an adult.

Hot Appetizers

add delete 11 Żołądki gęsie Goose stomachs with mushrooms and beans 0 71.00

add delete 13 Foie Gras smażona w Calvadosie Foie Gras fried in Calvados, served on Brioche with plum jam 0 121.00

**13 Foie Gras smażona w Calvadosie** 121.00 zł

ATTENTION

The person receiving the order must be an adult.

Soups

add delete 16 Barszcz czerwony Beetroot soup with dumplings 0 51.00

add delete 17 Rosół z kapłona Capon broth with home-made noodles 0 47.00

add delete 18 Grzybowa Mushroom soup with dumplings 0 57.00

ATTENTION

The person receiving the order must be an adult.

Main Courses

add delete 20 Gołąbki po biłgorajsku Biłgoraj style stuffed cabbage with buckwheat and mushrooms 0 71.00

add delete 21 De Volaille De Volaille with mashed potatoes and carrots with peas 0 77.00

add delete 22 Rumsztyk wołowy z cebulką Beef rump steak with onion, young potatoes and a salad of low-salt cucumbers 0 81.00

**22 Rumsztyk wołowy z cebulką** 81.00 zł

add delete 23 Pierogi z gęsiną Dumplings with goose and blackberry sauce 0 71.00

add delete 24 Pierogi z kapustą i grzybami Dumplings with cabbage and mushrooms topped with onion in linseed oil 0 71.00

**24 Pierogi z kapustą i grzybami** 71.00 zł

add delete 25 Pół kaczki Half a duck served with caramel apple, cranberry sauce and potato dumplings 0 101.00

add delete 26 Noga gęsi Long-roasted goose leg with Silesian dumplings, red cabbage and rose-quince sauce 0 171.00

add delete 27 Comber z jelenia Deer saddle served with pumpkin puree, mushroom ratatouille and thyme sauce 0 261.00

add delete 28 Polędwica Rossini z Foie gras Rossini sirloin with foie gras, gratin potatoes and marinated onions in balsamic vinegar 0 201.00

**28 Polędwica Rossini z Foie gras** 201.00 zł

add delete 29 Jesiotr confit Sturgeon confit served with pumpkin puree and blanched spinach with chilli and Bursztyn cheese 0 261.00

add delete 30 Polędwica z dorsza Cod tenderloin in crayfish sauce, Brussels sprouts in butter emulsion and parsley puree 0 131.00

ATTENTION

The person receiving the order must be an adult.

Desserts

add delete 37 Kisiel wiśniowy Cherry Kisiel jelly with halva parfait 0 37.00

add delete 38 Sernik z czekoladą Cheesecake with chocolate 0 37.00

add delete 39 Ptasie mleczko Birds Milk marshmallow with strawberries 0 41.00

ATTENTION

The person receiving the order must be an adult.

Cold Appetizers

add delete 1 Tatar z pomidorów Tomato tartare with capers and shallots 0 61.00

add delete 2 Płatki marynowanej polędwicy wołowej Flakes of marinated beef tenderloin with truffle mousse, capers and ripening cheese 0 81.00

add delete 3 Zimne nóżki w galarecie Pork jelly 0 51.00

add delete 4 Tatar a la Wieniawa Wieniawa tartare made of beef sirloin with homemade pickles 0 61.00

add delete 6 Talerz mięs i pasztetów A plate of meats and pates with homemade pickles 0 77.00

Hot Appetizers

add delete 11 Żołądki gęsie Goose stomachs with mushrooms and beans 0 71.00

add delete 13 Foie Gras smażona w Calvadosie Foie Gras fried in Calvados, served on Brioche with plum jam 0 121.00

Soups

add delete 16 Barszcz czerwony Beetroot soup with dumplings 0 51.00

add delete 17 Rosół z kapłona Capon broth with home-made noodles 0 47.00

add delete 18 Grzybowa Mushroom soup with dumplings 0 57.00

Main Courses

add delete 20 Gołąbki po biłgorajsku Biłgoraj style stuffed cabbage with buckwheat and mushrooms 0 71.00

add delete 21 De Volaille De Volaille with mashed potatoes and carrots with peas 0 77.00

add delete 22 Rumsztyk wołowy z cebulką Beef rump steak with onion, young potatoes and a salad of low-salt cucumbers 0 81.00

add delete 23 Pierogi z gęsiną Dumplings with goose and blackberry sauce 0 71.00

add delete 24 Pierogi z kapustą i grzybami Dumplings with cabbage and mushrooms topped with onion in linseed oil 0 71.00

add delete 25 Pół kaczki Half a duck served with caramel apple, cranberry sauce and potato dumplings 0 101.00

add delete 26 Noga gęsi Long-roasted goose leg with Silesian dumplings, red cabbage and rose-quince sauce 0 171.00

add delete 27 Comber z jelenia Deer saddle served with pumpkin puree, mushroom ratatouille and thyme sauce 0 261.00

add delete 28 Polędwica Rossini z Foie gras Rossini sirloin with foie gras, gratin potatoes and marinated onions in balsamic vinegar 0 201.00

add delete 29 Jesiotr confit Sturgeon confit served with pumpkin puree and blanched spinach with chilli and Bursztyn cheese 0 261.00

add delete 30 Polędwica z dorsza Cod tenderloin in crayfish sauce, Brussels sprouts in butter emulsion and parsley puree 0 131.00

Desserts

add delete 37 Kisiel wiśniowy Cherry Kisiel jelly with halva parfait 0 37.00

add delete 38 Sernik z czekoladą Cheesecake with chocolate 0 37.00

add delete 39 Ptasie mleczko Birds Milk marshmallow with strawberries 0 41.00

plac Piłsudskiego 9

Order hours

Monday 12:00 – 21:00 Tuesday 12:00 – 21:00 Wednesday 12:00 – 21:00 Thursday 12:00 – 21:00 Friday 12:00 – 21:00 Saturday 12:00 – 21:00 Sunday 12:00 – 21:00

Officers' cuisine refers to the culinary history of Poland, where native traditions were boldly enriched with the taste of the great world. Everything that we know and like, prepared with uhlan imagination!
General Wieniawa, the most interesting figure of the 20s and 30s, remains a symbol of the best in Warsaw gastronomy and the most colorful in the history of the capital. His fantasy, sense of humor, intelligence and personal charm combined with all the qualities of a statesman - you will find all this in the dishes, offer and atmosphere of the restaurant "U Wieniawy"!

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ATTENTION

The person receiving the order must be an adult.

Cold Appetizers

ATTENTION

The person receiving the order must be an adult.

Hot Appetizers

ATTENTION

The person receiving the order must be an adult.

Soups

ATTENTION

The person receiving the order must be an adult.

Main Courses

ATTENTION

The person receiving the order must be an adult.

Desserts

ATTENTION

The person receiving the order must be an adult.

Cold Appetizers

Hot Appetizers

Soups

Main Courses

Desserts

Order hours