U Wieniawy

Restaurant Polish

All dishes 0 All wine 0 Cold Appetizers 0 Hot Appetizers 0 Soups 0 Main Courses 0 Desserts 0

ATTENTION

The person receiving the order must be an adult.

Cold Appetizers

add delete 1 Śledź w oleju lnianym Herring in linseed oil with baked potato and pickled onion 0 47.00

add delete 2 Tatar z pomidorów Tomato tartare with capers and shallots 0 57.00

add delete 3 Płatki marynowanej polędwicy wołowej Flakes of marinated beef tenderloin with truffle mousse, capers and ripening cheese 0 77.00

**3 Płatki marynowanej polędwicy wołowej** 77.00 zł

add delete 4 Zimne nóżki w galarecie Pork jelly 0 47.00

add delete 5 Tatar a la Wieniawa Wieniawa tartare made of beef sirloin with homemade pickles 0 61.00

add delete 6 Sałata z kozim serem Lettuce with goat cheese and jam from red onion 0 61.00

add delete 8 Talerz mięs i pasztetów A plate of meats and pates with homemade pickles 0 71.00

ATTENTION

The person receiving the order must be an adult.

Hot Appetizers

add delete 12 Cynaderki cielęce w śmietanie Veal kidneys in cream with garlic and green parsley 0 47.00

**12 Cynaderki cielęce w śmietanie** 47.00 zł

add delete 13 Foie Gras smażona w Calvadosie Foie Gras fried in Calvados, served on Brioche with plum jam 0 91.00

**13 Foie Gras smażona w Calvadosie** 91.00 zł

add delete 14 Bliny z wędzonym węgorzem Pancakes with smoked eel and salmon caviar 0 71.00

**14 Bliny z wędzonym węgorzem** 71.00 zł

add delete 15 Zawijaniec generalski z rakami Generals wrap with crayfish served with tomato jam and sour cream 0 81.00

**15 Zawijaniec generalski z rakami** 81.00 zł

ATTENTION

The person receiving the order must be an adult.

Soups

add delete 16 Zupa z młodej botwiny Young chard beetroot soup with egg and sour cream 0 37.00

add delete 17 Rosół z kapłona Capon broth with home-made noodles 0 31.00

add delete 18 Chłodnik litewski Lithuanian cold soup with egg 0 37.00

add delete 19 Kapuśniak Cabbage soup from young cabbage 0 41.00

ATTENTION

The person receiving the order must be an adult.

Main Courses

add delete 20 Gołąbki po biłgorajsku Biłgoraj style stuffed cabbage with buckwheat and mushrooms 0 61.00

add delete 21 Chołojec Soup with cream served cold with with young potatoes and pork cracklings 0 51.00

add delete 22 De Volaille De Volaille with mashed potatoes and carrots with peas 0 61.00

add delete 23 Rumsztyk wołowy z cebulką Beef rump steak with onion, young potatoes and a salad of low-salt cucumbers 0 67.00

**23 Rumsztyk wołowy z cebulką** 67.00 zł

add delete 24 Pierogi ukraińskie Ukrainian dumplings with onion lard 0 57.00

add delete 25 Pierogi z mięsem Dumplings with meat and bacon lard 0 57.00

add delete 26 Kotlet mielony Meatloaf with boiled potatoes and fried beets 0 61.00

add delete 27 Młoda kapusta Young cabbage served with young potatoes and bacon and throat cracklings 0 57.00

add delete 28 Sznycel z kapusty włoskiej Savoy cabbage schnitzel with fried egg, potato slices and kale 0 61.00

**28 Sznycel z kapusty włoskiej** 61.00 zł

add delete 29 Pół kaczki Half a duck served with potato dumplings, strawberry sauce and apples in caramel 0 97.00

add delete 30 Gołąbki z mięsem i ryżem Stuffed cabbage with meat and rice, served with mashed potatoes and tomato sauce 0 61.00

**30 Gołąbki z mięsem i ryżem** 61.00 zł

add delete 31 Polędwiczki wieprzowe Pork tenderloins served with young cabbage, pearl barley groats and morel sauce 0 91.00

add delete 32 Skoki z królika Rabbit legs in gravy served with young cabbage and young potatoes 0 101.00

add delete 33 Biodrówka jagnięca Lamb loin served with green beans, potato dumplings and truffle sauce 0 191.00

add delete 34 Halibut Halibut served with black rice, caramelized carrots and lemon sauce 0 197.00

add delete 35 Polędwica Rossini z Foie gras Rossini tenderloin with Foie gras, green beans, celery puree and red wine sauce 0 191.00

**35 Polędwica Rossini z Foie gras** 191.00 zł

ATTENTION

The person receiving the order must be an adult.

Desserts

add delete 37 Kisiel wiśniowy Cherry Kisiel jelly with halva parfait 0 31.00

add delete 38 Sernik z czekoladą Cheesecake with chocolate 0 31.00

add delete 39 Ptasie mleczko Birds Milk marshmallow with strawberries 0 35.00

add delete 40 Tarta z rabarbarem Tart with rhubarb 0 31.00

ATTENTION

The person receiving the order must be an adult.

Cold Appetizers

add delete 1 Śledź w oleju lnianym Herring in linseed oil with baked potato and pickled onion 0 47.00

add delete 2 Tatar z pomidorów Tomato tartare with capers and shallots 0 57.00

add delete 3 Płatki marynowanej polędwicy wołowej Flakes of marinated beef tenderloin with truffle mousse, capers and ripening cheese 0 77.00

add delete 4 Zimne nóżki w galarecie Pork jelly 0 47.00

add delete 5 Tatar a la Wieniawa Wieniawa tartare made of beef sirloin with homemade pickles 0 61.00

add delete 6 Sałata z kozim serem Lettuce with goat cheese and jam from red onion 0 61.00

add delete 8 Talerz mięs i pasztetów A plate of meats and pates with homemade pickles 0 71.00

Hot Appetizers

add delete 12 Cynaderki cielęce w śmietanie Veal kidneys in cream with garlic and green parsley 0 47.00

add delete 13 Foie Gras smażona w Calvadosie Foie Gras fried in Calvados, served on Brioche with plum jam 0 91.00

add delete 14 Bliny z wędzonym węgorzem Pancakes with smoked eel and salmon caviar 0 71.00

add delete 15 Zawijaniec generalski z rakami Generals wrap with crayfish served with tomato jam and sour cream 0 81.00

Soups

add delete 16 Zupa z młodej botwiny Young chard beetroot soup with egg and sour cream 0 37.00

add delete 17 Rosół z kapłona Capon broth with home-made noodles 0 31.00

add delete 18 Chłodnik litewski Lithuanian cold soup with egg 0 37.00

add delete 19 Kapuśniak Cabbage soup from young cabbage 0 41.00

Main Courses

add delete 20 Gołąbki po biłgorajsku Biłgoraj style stuffed cabbage with buckwheat and mushrooms 0 61.00

add delete 21 Chołojec Soup with cream served cold with with young potatoes and pork cracklings 0 51.00

add delete 22 De Volaille De Volaille with mashed potatoes and carrots with peas 0 61.00

add delete 23 Rumsztyk wołowy z cebulką Beef rump steak with onion, young potatoes and a salad of low-salt cucumbers 0 67.00

add delete 24 Pierogi ukraińskie Ukrainian dumplings with onion lard 0 57.00

add delete 25 Pierogi z mięsem Dumplings with meat and bacon lard 0 57.00

add delete 26 Kotlet mielony Meatloaf with boiled potatoes and fried beets 0 61.00

add delete 27 Młoda kapusta Young cabbage served with young potatoes and bacon and throat cracklings 0 57.00

add delete 28 Sznycel z kapusty włoskiej Savoy cabbage schnitzel with fried egg, potato slices and kale 0 61.00

add delete 29 Pół kaczki Half a duck served with potato dumplings, strawberry sauce and apples in caramel 0 97.00

add delete 30 Gołąbki z mięsem i ryżem Stuffed cabbage with meat and rice, served with mashed potatoes and tomato sauce 0 61.00

add delete 31 Polędwiczki wieprzowe Pork tenderloins served with young cabbage, pearl barley groats and morel sauce 0 91.00

add delete 32 Skoki z królika Rabbit legs in gravy served with young cabbage and young potatoes 0 101.00

add delete 33 Biodrówka jagnięca Lamb loin served with green beans, potato dumplings and truffle sauce 0 191.00

add delete 34 Halibut Halibut served with black rice, caramelized carrots and lemon sauce 0 197.00

add delete 35 Polędwica Rossini z Foie gras Rossini tenderloin with Foie gras, green beans, celery puree and red wine sauce 0 191.00

Desserts

add delete 37 Kisiel wiśniowy Cherry Kisiel jelly with halva parfait 0 31.00

add delete 38 Sernik z czekoladą Cheesecake with chocolate 0 31.00

add delete 39 Ptasie mleczko Birds Milk marshmallow with strawberries 0 35.00

add delete 40 Tarta z rabarbarem Tart with rhubarb 0 31.00

plac Piłsudskiego 9

Order hours

Monday 12:00 – 21:00 Tuesday 12:00 – 21:00 Wednesday 12:00 – 21:00 Thursday 12:00 – 21:00 Friday 12:00 – 21:00 Saturday 12:00 – 21:00 Sunday 12:00 – 21:00

Officers' cuisine refers to the culinary history of Poland, where native traditions were boldly enriched with the taste of the great world. Everything that we know and like, prepared with uhlan imagination!
General Wieniawa, the most interesting figure of the 20s and 30s, remains a symbol of the best in Warsaw gastronomy and the most colorful in the history of the capital. His fantasy, sense of humor, intelligence and personal charm combined with all the qualities of a statesman - you will find all this in the dishes, offer and atmosphere of the restaurant "U Wieniawy"!

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ATTENTION

The person receiving the order must be an adult.

Cold Appetizers

ATTENTION

The person receiving the order must be an adult.

Hot Appetizers

ATTENTION

The person receiving the order must be an adult.

Soups

ATTENTION

The person receiving the order must be an adult.

Main Courses

ATTENTION

The person receiving the order must be an adult.

Desserts

ATTENTION

The person receiving the order must be an adult.

Cold Appetizers

Hot Appetizers

Soups

Main Courses

Desserts

Order hours