Akademia

Restaurant Polish

All dishes 0 All wine 0 A PALETTE OF FLAVORS 0 Starters 0 Soups 0 Main course 0 Desserts 0

ATTENTION

The person receiving the order must be an adult.

A PALETTE OF FLAVORS

add delete P1 Szparagi z jajkiem poche Green asparagus with hollandaise sauce and egg poche 0 55.00

**P1 Szparagi z jajkiem poche** 55.00 zł

add delete P2 Burrata ze szparagami i pomidorami malinowymi Burrata with asparagus, raspberries tomatoes and wild garlic pesto 0 67.00

**P2 Burrata ze szparagami i pomidorami malinowymi** 67.00 zł

add delete P3 Pyry z gzikiem i szparagami Boiled potatoes with cottage cheese and asparagus 0 54.00

**P3 Pyry z gzikiem i szparagami** 54.00 zł

add delete P4 Zupa krem ze szparagów Asparagus cream soup with almonds 0 35.00

add delete P5 Risotto szparagowe Risotto with green asparagus and aged polish cheese 0 77.00

add delete P6 Dorada Sea bream with asparagus, potatoes and broad beans ratatuille 0 92.00

ATTENTION

The person receiving the order must be an adult.

Starters

add delete 1 Tatar z pomidorów Tomato tartare with capers and shallots 0 53.00

add delete 2 Śledź Herring with marinated red onion, sour cream and baked potato 0 51.00

add delete 3 Carpaccio wołowe Beef carpaccio on truffle mousse with capers 0 77.00

add delete 4 Tatar z wołowiny Beef tartare with onion, cucumber and mushrooms 0 64.00

add delete 5 Sałata z pieczonym kozim serem Salad with baked goat cheese, avocado and fruits 0 64.00

**5 Sałata z pieczonym kozim serem** 64.00 zł

add delete 7 Kawior Antonius Siberian 5* (30g) Antonius caviar 5*(30g) with buckwheat blinis and sour cream 0 385.00

**7 Kawior Antonius Siberian 5* (30g)** 385.00 zł

add delete 8 Kawior Antonius Siberian 5* (50g) Antonius caviar 5*(50g) with buckwheat blinis and sour cream 0 585.00

**8 Kawior Antonius Siberian 5* (50g)** 585.00 zł

ATTENTION

The person receiving the order must be an adult.

Soups

add delete 10 Zupa krem z białych warzyw Cream soup of white vegetables with truffle oil 0 37.00

**10 Zupa krem z białych warzyw** 37.00 zł

add delete 11 Zupa botwinkowa Beetroot with leaves soup with sour cream 0 37.00

add delete 12 Domowy rosół Homemade capon broth with quail noodles 0 32.00

ATTENTION

The person receiving the order must be an adult.

Main course

add delete 14 Pierogi z wędzonym twarogiem Pierogi with smoked cottage cheese and baked potatoes with onion garnish 0 59.00

**14 Pierogi z wędzonym twarogiem** 59.00 zł

add delete 15 Łosoś Nori Salmon nori with homemade teriyaki sauce and wasabi mayonnaise 0 92.00

add delete 16 Pierogi z cielęciną Pierogi dumplings with veal and bacon crust 0 69.00

add delete 17 Pierś kaczki Duck breast with sweet potato puree, pickled nectarine and rhubarb sauce 0 92.00

add delete 18 De Volaille z kurczaka kukurydzianego De Volaille with mashed potatoes and sauted carrots with peas 0 72.00

**18 De Volaille z kurczaka kukurydzianego** 72.00 zł

add delete 19 Tagliatelle w bisque homarowym Tagliatelle in lobster bisque with seafood 0 92.00

**19 Tagliatelle w bisque homarowym** 92.00 zł

add delete 20 Kotlet schabowy z kostką ze świni Puławskiej Pork chop with bone from Puławska pig with young cabbage, dill and potatoes 0 82.00

**20 Kotlet schabowy z kostką ze świni Puławskiej** 82.00 zł

add delete 22 Królik w sosie warzywnym Rabbit on vegetables sauce with potato polish gnocchi and sauted spring cabbage 0 83.00

**22 Królik w sosie warzywnym** 83.00 zł

ATTENTION

The person receiving the order must be an adult.

Desserts

add delete 30 Sernik Akademia Akademia signature cheesecake 0 37.00

add delete 31 Tarta rabarbarowa Rhubarb Tart 0 38.00

add delete 32 Tiramisu Tiramisu 0 39.00

add delete 33 Selekcja serów francuskich French cheese selection with home mad jam and fruits 0 64.00

**33 Selekcja serów francuskich** 64.00 zł

ATTENTION

The person receiving the order must be an adult.

A PALETTE OF FLAVORS

add delete P1 Szparagi z jajkiem poche Green asparagus with hollandaise sauce and egg poche 0 55.00

add delete P2 Burrata ze szparagami i pomidorami malinowymi Burrata with asparagus, raspberries tomatoes and wild garlic pesto 0 67.00

add delete P3 Pyry z gzikiem i szparagami Boiled potatoes with cottage cheese and asparagus 0 54.00

add delete P4 Zupa krem ze szparagów Asparagus cream soup with almonds 0 35.00

add delete P5 Risotto szparagowe Risotto with green asparagus and aged polish cheese 0 77.00

add delete P6 Dorada Sea bream with asparagus, potatoes and broad beans ratatuille 0 92.00

Starters

add delete 1 Tatar z pomidorów Tomato tartare with capers and shallots 0 53.00

add delete 2 Śledź Herring with marinated red onion, sour cream and baked potato 0 51.00

add delete 3 Carpaccio wołowe Beef carpaccio on truffle mousse with capers 0 77.00

add delete 4 Tatar z wołowiny Beef tartare with onion, cucumber and mushrooms 0 64.00

add delete 5 Sałata z pieczonym kozim serem Salad with baked goat cheese, avocado and fruits 0 64.00

add delete 7 Kawior Antonius Siberian 5* (30g) Antonius caviar 5*(30g) with buckwheat blinis and sour cream 0 385.00

add delete 8 Kawior Antonius Siberian 5* (50g) Antonius caviar 5*(50g) with buckwheat blinis and sour cream 0 585.00

Soups

add delete 10 Zupa krem z białych warzyw Cream soup of white vegetables with truffle oil 0 37.00

add delete 11 Zupa botwinkowa Beetroot with leaves soup with sour cream 0 37.00

add delete 12 Domowy rosół Homemade capon broth with quail noodles 0 32.00

Main course

add delete 14 Pierogi z wędzonym twarogiem Pierogi with smoked cottage cheese and baked potatoes with onion garnish 0 59.00

add delete 15 Łosoś Nori Salmon nori with homemade teriyaki sauce and wasabi mayonnaise 0 92.00

add delete 16 Pierogi z cielęciną Pierogi dumplings with veal and bacon crust 0 69.00

add delete 17 Pierś kaczki Duck breast with sweet potato puree, pickled nectarine and rhubarb sauce 0 92.00

add delete 18 De Volaille z kurczaka kukurydzianego De Volaille with mashed potatoes and sauted carrots with peas 0 72.00

add delete 19 Tagliatelle w bisque homarowym Tagliatelle in lobster bisque with seafood 0 92.00

add delete 20 Kotlet schabowy z kostką ze świni Puławskiej Pork chop with bone from Puławska pig with young cabbage, dill and potatoes 0 82.00

add delete 22 Królik w sosie warzywnym Rabbit on vegetables sauce with potato polish gnocchi and sauted spring cabbage 0 83.00

Desserts

add delete 30 Sernik Akademia Akademia signature cheesecake 0 37.00

add delete 31 Tarta rabarbarowa Rhubarb Tart 0 38.00

add delete 32 Tiramisu Tiramisu 0 39.00

add delete 33 Selekcja serów francuskich French cheese selection with home mad jam and fruits 0 64.00

ul. Różana 2

Order hours

Monday 12:00 – 21:00 Tuesday 12:00 – 21:00 Wednesday 12:00 – 21:00 Thursday 12:00 – 21:00 Friday 12:00 – 21:00 Saturday 12:00 – 21:00 Sunday 12:00 – 20:00

We serve international cuisine, decorating classic modernity. We praise the taste of the best quality products. Restaurant Academy is synonymous with well-seasoned dishes, created to teach taste to surprise and excite the senses.

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ATTENTION

The person receiving the order must be an adult.

A PALETTE OF FLAVORS

ATTENTION

The person receiving the order must be an adult.

Starters

ATTENTION

The person receiving the order must be an adult.

Soups

ATTENTION

The person receiving the order must be an adult.

Main course

ATTENTION

The person receiving the order must be an adult.

Desserts

ATTENTION

The person receiving the order must be an adult.

A PALETTE OF FLAVORS

Starters

Soups

Main course

Desserts

Order hours